Angelo Po Combistar Combination Ovens
With stackable ovens capable of producing from 30 to 550 meals per day each, the CombiStar combi oven from Angelo Po provides a brilliantly simple high-tech cooking solution whether you are producing a banquet or serving à la carte meals in a restaurant. You can even cook different types of food to perfection at the same time in the same oven. The CombiStar range is designed to automate much of the cooking process so that you use 16% less time monitoring food as it cooks.
One of the unique features of the CombiStar ovens is the ability to programme the oven to such specific cooking requirements that the oven will automatically adjust to the weight of the food in the oven and to the humidity in order to produce consistent results. The largest model can cook 150 delectable chickens in 35 minutes.
Designed to reduce weight loss from food, this model of Angelo Po combination oven is so efficient at its job that on average, restaurants and catering companies using the CombiStar needed to buy 23% less meat, fish and vegetables per month. The oven will also reduce energy consumption by as much as 66% and reduces the need to cook with fats by as much as 90%.
With three levels of oven and 32 models in total, Angelo Po manufactures at least one CombiStar combination oven to suit your kitchen. Download the full brochure.
If you would like a quote or you want to speak to a Caterware representative about which model would best suit the volume of meals your cook in your kitchen, fill in the form and email us or phone us on 01253 760777 today.
